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What People Say

Kerala Fish Curry

That's a yummy curry...made it yesterday and my husband just loved it!!! Thank you for that :)
Nithya Das
2015-03-30T13:56:13+00:00
That’s a yummy curry…made it yesterday and my husband just loved it!!! Thank you for that Nithya Das

Chettianad Chicken Curry

Hi there, I'm a chef from singapore specialized in Mediterranean cuisine. I tried your recipe today at home and everyone loved it! Gonna try your other dishes too. Thanks a lot for posting this dish
Kael Novo


2015-04-09T13:27:18+00:00
Hi there, I’m a chef from singapore specialized in Mediterranean cuisine. I tried your recipe today at home and everyone loved it! Gonna try your other dishes too. Thanks a lot for posting this dish Kael Novo

Chapati / Phulka

I made these for dinner this evening and they were delicious. I was particularly pleased because I've never made them before. My wife actually rolled them out for me but I made the dough and cooked them
William Gruff
2015-03-30T13:48:18+00:00
I made these for dinner this evening and they were delicious. I was particularly pleased because I’ve never made them before. My wife actually rolled them out for me but I made the dough and cooked them William Gruff

Paneer Butter Masala

Thank you very much for the simple yummy and tasty recipes.if I need to make some thing my first reference is this website.keep it up.All the best
Vinod Venugopal
2015-03-30T13:30:36+00:00
Thank you very much for the simple yummy and tasty recipes.if I need to make some thing my first reference is this website.keep it up.All the best Vinod Venugopal

Vegetable Korma

Thank u so much aunty Really very very tasty Thanks a lot.......
Bharathy Shankar
2015-03-30T14:05:26+00:00
Thank u so much aunty Really very very tasty Thanks a lot……. Bharathy Shankar

Kerala Mackerel Curry

Hi, I cooked it using a local Assam fish and it turned out so good! Although I used tamarind juice and cooked it with olive oil
Swapnil Sinha


2015-04-09T13:30:31+00:00
Hi, I cooked it using a local Assam fish and it turned out so good! Although I used tamarind juice and cooked it with olive oil Swapnil Sinha

Hotel Sambar

Thanks for d awesome sambar
Vinni

2015-04-09T13:20:45+00:00
Thanks for d awesome sambar Vinni

Crispy Dosa

Thank you so much for sharing this recipe. I impressed my family and I made masala to go with it.. thankyou so so much
Meera Jasmin

2015-03-16T15:03:25+00:00
Thank you so much for sharing this recipe. I impressed my family and I made masala to go with it.. thankyou so so much Meera Jasmin

Chilli Chicken

Thank you for this recipe it was easy quick n delicious. Keep sharing your wonderful recipes with us. Thank you!!! Remika Rai

2015-03-30T13:49:36+00:00
Thank you for this recipe it was easy quick n delicious. Keep sharing your wonderful recipes with us. Thank you!!! Remika Rai

Brinjal Onion Gravy

Tried it out and it tasted awesome
Ashy
2015-04-09T13:26:24+00:00
Tried it out and it tasted awesome Ashy

USEFUL TIPS

okra / lady’s finger


Add a tsp of curd into the chopped lady's finger (okra). This will reduce the stickiness and will retain its color... ...

Dal


Add one tsp of ghee while cooking dhal. It will get cooked very quickly.. ...

potato fry


Add turmeric powder and salt to water and soak chopped potatoes in water for half an hour. Fry it after wiping thoroughly..The fried potatoes will b...

potato / cauliflower


While cooking potato or cauliflower, add one tsp of lemon juice or vinegar to retain the original color of potato / cauliflower.....

Biryani


Add one tsp of lemon juice in the boiling water while making biryani to prevent the rice becoming sticky.....

Tea


While making tea add a piece of crushed ginger along with tea dust. It will improve the taste and flavor of tea....

Discoloration of cut apple / banana


If you cut apple or banana, the cut portion will become black after some time. To prevent discoloration, apply some lemon juice on the cut surface. ...

Fish curry


When cooking fish curry don't stir it. Swirl it occasionally to prevent breaking of fish. ...

To reduce bitterness of bitter gourd


Soak chopped bitter gourd in salt water for 15 minutes before cooking to reduce the bitterness. ...

To reduce oil consumption of poori & samosa


Add equal portion of wheat flour and maida while making poori or samosa. This will reduce oil consumption.....

excess salt in gravy


Add a piece of peeled potato to reduce the excess salt in any veg / non veg gravy varieties. You need to take out the potato before serving. ...

boiling egg


While boiling egg, add a pinch of salt or a teaspoon of vinegar into the water . This will ensure that the egg doesn't break.....

cleaning meat / fish


Add two table spoon of all purpose flour (maida) or gram flour in water and mix well. Use this water to clean meat or fish. It will help in removing t...

Soft Idli


Add some cooked rice while grinding idli batter. This will make the idli very soft.....

Mutton Curry


Add a piece of pineapple or papaya while cooking mutton. The mutton will get cooked soon and you can save time....

Fish Fry


Add a pinch of salt into the hot oil before frying fish. This will prevent the fish from breaking....

To make Crispy Dosa


While grinding dosa batter, add a little cooked rice. This will make the dosa crispy....

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